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Chimichangas: Spiced Beef Fried Wraps with Soured Cream Dip (2 wraps)

Chimichangas: Spiced Beef Fried Wraps with Soured Cream Dip (2 wraps)

£7.35 GBP
£7.35 GBP
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Storage

We use minimal preservatives, so most products have a shelf-life of 5 days. We recommend freezing the items on receipt, unless they'll be used within a couple of days of delivery. All products have Best Before dates & storage instructions on the labels.

A delicious spiced beef filling in a crispy fried chilli Panda Wrap!

  • Chimichangas made using our Panda Wraps - weighing approx. 210g per wrap
  • Soured Cream Dip

  • 2 filled wraps, dispatched cooked and chilled, available to be frozen / reheated at home.

  • 19g protein per wrap
  • We don't use preservatives - please see storage instructions on product label. Refrigerate immediately and consume within the best before date, or freeze on delivery and use within 4 days once defrosted.
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Ingredients - Chimichangas

Chilli Panda Wrap (Water, Bamboo Fibre, Coconut Flour, Psyllium Husks, Salt, Piri-Piri (paprika, chilli powder, dried onion, ground bay leaf, black pepper, dried garlic, citric acid), Chimichanga filling (20% Fat Beef Mince, Water, Shallots, Coconut Oil, Tomato Purée (Tomatoes, Acidity Regulator: Citric Acid), Garlic, Ground Cumin, Salt, Paprika, Dried Red Chillies, Ground Coriander, Chives, Black Pepper, Cayenne Pepper).

For allergens, see ingredients listed in bold.

Nutritional Information:

Typical values Per 100g One Fried Wrap (approx. 210g)
Energy 688.3 kj / 164.8 kCal 1445.5 kj / 346.1 kCal
Fat 11.0g 23g
of which saturates 6.5g 13.6g
Carbohydrate (net) 2.1g 4.4g
of which sugars 1.6g 3.3g
Protein 8.9g 18.6g
Fibre 10.3g 21.7g
Salt 1.1g 2.2g
Sodium 418.2mg 878.2mg
 

Ingredients - Soured Cream Dip

Sour Cream (Milk), Garlic Powder (Sulphites), Chives.

For allergens, see ingredients listed in bold.

Nutritional Information

Typical values Per 100g Per 34g
Energy 791.6 kj / 189 kCal
269.2 kj / 64.3 kCal
Fat 17.0g 5.8g
of which saturates 11.0g 3.7g
Carbohydrate (net)

6.0g

2.0g
of which sugars 3.1g 1.0g
Protein 3.1g 1.1g
Fibre 0.7g 0.2g
Salt 0.07g 0.03g
Sodium 29.0mg 9.9mg

Cooking & Storage

Bake at 180c for around 15 minutes, until piping hot.

Refrigerate immediately and consume within the best before date, or freeze. Please note that due to the way our food is prepared, it is not possible to guarantee the absence of allergens in our products.

Produced in the Ketoroma Kitchen & Bakery:

7 & 11, The Courtyard, 57 High St, NN29 7QE

This unit is a gluten free unit.

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