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Low Carb Vegetable Samosas with Tomato Mint Dip
Low Carb Vegetable Samosas with Tomato Mint Dip
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£4.95 GBP
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- Two vegetable samosas with a tomato mint dip (30g)
- Sent cooked and frozen - do not refreeze once defrosted.
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Cooking & Storage
Defrost before reaheating. Microwave for around 1 minute or until piping hot, or pop in the oven (180c) for 5-10 minutes. Ensure the lamb kofte are fully heated before serving.
Vegetable Samosas Ingredients:
Samosas Filling (Water, Swede, Carrots, Green Beans, Red Chilli, Turmeric, Cumin Seed, Coriander Seed, Salt, Xanthan Gum (E415), Ground Black Pepper), Turmeric Panda Wraps (Water, Panda Flour® (Bamboo Fibre, Coconut Flour, Psyllium Husks), Salt, Turmeric, Garlic Powder), Coconut Oil.
For allergens, see ingredients in bold.
Tomato Mint Dip Ingredients:
Water, Tomato Purée, Apple Cider Vinegar, Sweetener (Erythritol, Monkfruit), Lemon Juice, Xanthan Gum (E415), Mint, Chilli Powder.
For allergens, see ingredients in bold.
Vegetable Samosas Nutritional Information:
Typical values | Per 100g | One samosa, as received (approx. 67g) |
Energy | 279.6 kj / 67.2 kCal | 187.3 kj / 45 kCal |
Fat | 3.6g | 2.4g |
of which saturates | 3.0g | 2.0g |
Carbohydrate (net) | 2.9g | 1.9g |
of which sugars | 2.2g | 1.4g |
Protein | 1.4g | 0.9g |
Fibre | 8.8g | 5.7g |
Salt | 0.62g | 0.42g |
Sodium | 243.8mg | 163.4mg |
Tomato Mint Dip Nutritional Information:
Typical values | Per 100g | One portion (30g) |
Energy | 37.9 kj / 8.9 kCal | 11.4 kj / 2.7 kCal |
Fat | 0.1g | 0.0g |
of which saturates | 0.0g | 0.0g |
Carbohydrate (net) | 1.6g | 0.5g |
of which sugars | 1.4g | 0.4g |
Protein | 0.5g | 0.2g |
Fibre | 0.6g | 0.2g |
Salt | 0.02g | 0.01g |
Sodium | 8.5mg | 2.6mg |
