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Low Carb Vegetable Samosas with Tomato Mint Dip

Low Carb Vegetable Samosas with Tomato Mint Dip

£4.95 GBP
£4.95 GBP
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Cooking & Storage

Defrost before reaheating. Microwave for around 1 minute or until piping hot, or pop in the oven (180c) for 5-10 minutes. Ensure the lamb kofte are fully heated before serving.

Vegetable Samosas Ingredients:

Samosas Filling (Water, Swede, Carrots, Green Beans, Red Chilli, Turmeric, Cumin Seed, Coriander Seed, Salt, Xanthan Gum (E415), Ground Black Pepper), Turmeric Panda Wraps (Water, Bamboo Fibre, Coconut Flour, Psyllium Husks, Salt, Turmeric, Garlic Powder), Coconut Oil.
For allergens, see ingredients in bold.


Tomato Mint Dip Ingredients:

Water, Tomato Purée, Apple Cider Vinegar, Sweetener (Erythritol, Monkfruit), Lemon Juice, Xanthan Gum (E415), Mint, Chilli Powder.
For allergens, see ingredients in bold.



Vegetable Samosas Nutritional Information:
Typical values Per 100g One samosa, as received (approx. 67g)
Energy 279.6 kj / 67.2 kCal  187.3 kj / 45 kCal
Fat 3.6g 2.4g
of which saturates 3.0g 2.0g
Carbohydrate (net) 2.9g 1.9g
of which sugars 2.2g 1.4g
Protein 1.4g 0.9g
Fibre 8.8g 5.7g
Salt 0.62g 0.42g
Sodium 243.8mg 163.4mg

 

Tomato Mint Dip Nutritional Information:
Typical values Per 100g One portion (30g)
Energy 37.9 kj / 8.9 kCal 11.4 kj / 2.7 kCal
Fat 0.1g 0.0g
of which saturates 0.0g 0.0g
Carbohydrate (net) 1.6g 0.5g
of which sugars 1.4g 0.4g
Protein 0.5g 0.2g
Fibre 0.6g 0.2g
Salt 0.02g 0.01g
Sodium 8.5mg 2.6mg


 

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